Trích dẫn APA

Montero-Barrantes, M. (2021). Protein hydrolyzed from byproducts of the fishery industry: Obtaining and functionality.

Trích dẫn kiểu Chicago

Montero-Barrantes, Manuel. Protein Hydrolyzed From Byproducts of the Fishery Industry: Obtaining and Functionality. 2021.

Trích dẫn MLA

Montero-Barrantes, Manuel. Protein Hydrolyzed From Byproducts of the Fishery Industry: Obtaining and Functionality. 2021.

Cảnh báo: Các trích dẫn này có thể không phải lúc nào cũng chính xác 100%.