Dyfyniad APA

Lugo-Varillas DDS, J. G., Tinedo-López DDS,MSc, P. L., Watanabe Oshiro DDS,MSc, G., Correa Medina DDS,MSc,PhD, A., Álvarez Vidigal DDS,MSc,PhD, E., & Hermoza Novoa DDS,MSc, M. (2019). Influence of pH Value of Bleaching Gels on Surface Roughness of Bovine Enamel.

Dyfyniad Arddull Chicago

Lugo-Varillas DDS, Jocelyn G., Pedro L. Tinedo-López DDS,MSc, Gustavo Watanabe Oshiro DDS,MSc, Alberth Correa Medina DDS,MSc,PhD, Evelyn Álvarez Vidigal DDS,MSc,PhD, y Mónica Hermoza Novoa DDS,MSc. Influence of PH Value of Bleaching Gels On Surface Roughness of Bovine Enamel. 2019.

Dyfyniad MLA

Lugo-Varillas DDS, Jocelyn G., et al. Influence of PH Value of Bleaching Gels On Surface Roughness of Bovine Enamel. 2019.

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