Santamaría-Ulloa, C., & Bekelman, T. A. (2021). Intake of processed meats by Costa Rican women: Effect of socioeconomic status: VARIATION BY SOCIOECONOMIC STATUS.
Chicago ZitierstilSantamaría-Ulloa, Carolina, und Traci A. Bekelman. Intake of Processed Meats By Costa Rican Women: Effect of Socioeconomic Status: VARIATION BY SOCIOECONOMIC STATUS. 2021.
MLA ZitierstilSantamaría-Ulloa, Carolina, und Traci A. Bekelman. Intake of Processed Meats By Costa Rican Women: Effect of Socioeconomic Status: VARIATION BY SOCIOECONOMIC STATUS. 2021.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.