Aguayo-Ulloa, L. A., Rua-Bustamante, C. V., Suárez-Paternina, E. A., & Ríos-de-Álvarez, L. (2021). Carcass characterization of the slaughtered sheep in a meat processing plant in Córdoba, Colombia.
Chicago Style CitationAguayo-Ulloa, Lorena Angélica, Clara Viviana Rua-Bustamante, Emiro Andres Suárez-Paternina, and Leyla Ríos-de-Álvarez. Carcass Characterization of the Slaughtered Sheep in a Meat Processing Plant in Córdoba, Colombia. 2021.
MLA CitationAguayo-Ulloa, Lorena Angélica, Clara Viviana Rua-Bustamante, Emiro Andres Suárez-Paternina, and Leyla Ríos-de-Álvarez. Carcass Characterization of the Slaughtered Sheep in a Meat Processing Plant in Córdoba, Colombia. 2021.
Warning: These citations may not always be 100% accurate.