Carbohydrate contents associated to growth and development of four sugarcane (Saccharum sp) varieties

 

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Xehetasun bibliografikoak
Egileak: Borroto, Janetsy, Blanco, María A., Tambara, Yanet, Capdesuñer, Yanelys, Golle, José Luis, Balbé, Adelaida, Rivas, Maribel, León, Ana, Hormaza, Josefa, Peralta, Hipólito
Formatua: artículo original
Egoera:Versión publicada
Argitaratze data:2003
Deskribapena:The carbohydrate con- tents during growth and development of 4 sugarcane (Saccharum sp) varieties were analyzed, at the Ciego de Avila Province Sugarcane Research Station, Cuba. The design used was a random block with 4 treatments and 4 replicates; the sugarcane varieties: C1051-73, CP52-43, C323-68 and My5514 were the treatments. Biomass and carbohydrate contents were evaluated. The varieties showed an increase of the biomass during the growth period. Besides, a discreet increase in sucrose content was observed, although differences among varieties were non-significant.
Herria:Portal de Revistas UCR
Erakundea:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Hizkuntza:Español
OAI Identifier:oai:portal.ucr.ac.cr:article/61724
Sarrera elektronikoa:https://revistas.ucr.ac.cr/index.php/agrocost/article/view/61724
Gako-hitza:sugarcane
sucrose
reductor sugar
polysaccharides
olygosaccharides
caña de azúcar
sacarosa
azúcares reductores
polisacáridos
oligosacáridos