Lavilla, M., & Peper, A. (2024). Evolution of the brown spot (Septoria glycines) in different soybean (Glycine max) production systems.
Citación estilo ChicagoLavilla, M., y A. Peper. Evolution of the Brown Spot (Septoria Glycines) in Different Soybean (Glycine Max) Production Systems. 2024.
MLA引文Lavilla, M., y A. Peper. Evolution of the Brown Spot (Septoria Glycines) in Different Soybean (Glycine Max) Production Systems. 2024.
警告:這些引文格式不一定是100%准確.