Pérez-Díaz, A., Aranda-Azaharez, R., Rivera-Espinosa, R. A., Bustamante-González, C. A., & Pérez-Suarez, Y. (2023). Quality indicators for micrografted seedlings of Theobroma cacao inoculated with arbuscular mycorrhizal fungi.
Παραπομπή Chicago StylePérez-Díaz, Alberto, Raúl Aranda-Azaharez, Ramón Antonio Rivera-Espinosa, Carlos Alberto Bustamante-González, και Yasmin Pérez-Suarez. Quality Indicators for Micrografted Seedlings of Theobroma Cacao Inoculated With Arbuscular Mycorrhizal Fungi. 2023.
Παραπομπή MLAPérez-Díaz, Alberto, et al. Quality Indicators for Micrografted Seedlings of Theobroma Cacao Inoculated With Arbuscular Mycorrhizal Fungi. 2023.
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