The biological control of web blight (Thanatephorus cucumeris) in common bean in Panama.

 

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Библиографические подробности
Авторы: Rodríguez-Quiel, Emigdio, Montenegro-Alonso, Ana Priscilla, Ureta-Reyas, José Carlos, Pitty-Suira, Norberto, González-Guevara, Francisco, Muñoz-Fuentes, Jorge
Формат: artículo original
Статус:Versión publicada
Дата публикации:2012
Описание:The objectiveof this work was to evaluate the capacity of Trichodermasp., Metarrhizium anisopliae and endophytic bacteria ofT. cucumeris (Frank) Donk under fi eld conditions, for thebiological control of web blight (T. cucumeris) in beans.Applications of Bacillus subtilis, Trichoderma sp. (Strain2-Villa Margarita), Trichoderma sp. (Strain 1-Colombia) andM. anisopliae (Colombia) at concentration of 2 x 107 conidia/ml of water), B. subtilis at rates of 0.335, 0.670, 1.005 and1.340 g ai / ml of water + 36 g ai Chlorothalonil /ha, benomyl50 WP with doses of 250 g ai / ha and a control treatment wereconducted. Results revealed high differences (P ≤ 0.0003)between treatments; the treatment with lower severity was M.anisopliae, followed by B. subtilis with 1,340 g ai /ml of water+ Chlorothalonil at 36 g ai/ha with 11.87% and B. subtilisto 0,335 g ai /l of water + Chlorothalonil at 36 g ai/ha, with15.0%. The treatments affected to the greatest degree were B.subtilis with 0,670 g ai/l of water + Chlorothalonil with 36g ai/ha, Trichoderma sp. (Strain 2-Villa Margarita) and thecontrol treatment with 26.2%, 22.25% and 21.85% of severity,respectively. The regression equation for the experiment Y =2502.91-13.021* Sev, was signifi cant and indicated lossesof 13.02 kg for each percent increase of the disease. Themarginal analysis revealed that the treatment with highest gainwas M. anisopliae, recording a net profi t of 28.34%.
Страна:Portal de Revistas UCR
Институт:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Язык:Español
OAI Identifier:oai:portal.ucr.ac.cr:article/11792
Online-ссылка:https://revistas.ucr.ac.cr/index.php/agromeso/article/view/11792
Access Level:acceso abierto
Ключевое слово:Trichoderma
Metarrhizium
Bacillus subtilis.