Ulloa, L., Sáenz, M. V., & Castro, J. (2015). Effect of storage at different temperatures on development of external color and quality of pineapple fruits cv. Gold Extra Sweet.
استشهاد بنمط شيكاغوUlloa, Luis, Marco Vinicio Sáenz, و Johanny Castro. Effect of Storage At Different Temperatures On Development of External Color and Quality of Pineapple Fruits Cv. Gold Extra Sweet. 2015.
MLA استشهادUlloa, Luis, Marco Vinicio Sáenz, و Johanny Castro. Effect of Storage At Different Temperatures On Development of External Color and Quality of Pineapple Fruits Cv. Gold Extra Sweet. 2015.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.