Ulloa, L., Sáenz, M. V., & Castro, J. (2015). Effect of storage at different temperatures on development of external color and quality of pineapple fruits cv. Gold Extra Sweet.
Citación estilo ChicagoUlloa, Luis, Marco Vinicio Sáenz, y Johanny Castro. Effect of Storage At Different Temperatures On Development of External Color and Quality of Pineapple Fruits Cv. Gold Extra Sweet. 2015.
MLA引文Ulloa, Luis, Marco Vinicio Sáenz, y Johanny Castro. Effect of Storage At Different Temperatures On Development of External Color and Quality of Pineapple Fruits Cv. Gold Extra Sweet. 2015.
警告：这些引文格式不一定是100％准确.