Chiroque Velásquez, G. V. (2023). Nutritional contribution and sensory profile of panettone enriched with almonds, raisins and dehydrated blueberries.
シカゴスタイル引用形Chiroque Velásquez, Grisel Violeta. Nutritional Contribution and Sensory Profile of Panettone Enriched With Almonds, Raisins and Dehydrated Blueberries. 2023.
MLA引用形式Chiroque Velásquez, Grisel Violeta. Nutritional Contribution and Sensory Profile of Panettone Enriched With Almonds, Raisins and Dehydrated Blueberries. 2023.
警告: この引用は必ずしも正確ではありません.