Blanco, O., & Meade, T. (1980). Effect of dietary ascorbic acid on the susceptibility of steelhead trout (Salmo gairdneri) to nitrite toxicity.
Chicago Style CitationBlanco, Oscar, i Thomas Meade. Effect of Dietary Ascorbic Acid On the Susceptibility of Steelhead Trout (Salmo Gairdneri) to Nitrite Toxicity. 1980.
Cita MLABlanco, Oscar, i Thomas Meade. Effect of Dietary Ascorbic Acid On the Susceptibility of Steelhead Trout (Salmo Gairdneri) to Nitrite Toxicity. 1980.
Atenció: Aquestes cites poden no estar 100% correctes.