Bermúdez-Serrano, I. M., Wong, E., & Vaillant, F. (2024). Osmosonication parameters affect Salmonella Typhimurium and Lactobacillus rhamnosus reductions in solutions and fruit juices.
Čikaški stil citiranjaBermúdez-Serrano, Ileana Maricruz, Eric Wong, i Fabrice Vaillant. Osmosonication Parameters Affect Salmonella Typhimurium and Lactobacillus Rhamnosus Reductions in Solutions and Fruit Juices. 2024.
MLA način citiranjaBermúdez-Serrano, Ileana Maricruz, Eric Wong, i Fabrice Vaillant. Osmosonication Parameters Affect Salmonella Typhimurium and Lactobacillus Rhamnosus Reductions in Solutions and Fruit Juices. 2024.
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