APA Citatie

Jacinto Hernández, C., & Campos Escuerdo, A. (2016). Effect of cooking on some nutritional characteristics of beans.

Chicago Style citaat

Jacinto Hernández, Carmen, en Albino Campos Escuerdo. Effect of Cooking On Some Nutritional Characteristics of Beans. 2016.

MLA citatie

Jacinto Hernández, Carmen, en Albino Campos Escuerdo. Effect of Cooking On Some Nutritional Characteristics of Beans. 2016.

Let op: Deze citaties zijn niet altijd 100% accuraat.