Quesada, D., Hernández-Solano, M. I., Brenes, J. C., & Vindas-Smith, R. (2026). Preclinical model of obesity based on ultra-processed and highly palatable foods.
Stile di citazione ChicagoQuesada, Dayana, Mónica I. Hernández-Solano, Juan C. Brenes, e Rebeca Vindas-Smith. Preclinical Model of Obesity Based On Ultra-processed and Highly Palatable Foods. 2026.
Citazione MLAQuesada, Dayana, Mónica I. Hernández-Solano, Juan C. Brenes, e Rebeca Vindas-Smith. Preclinical Model of Obesity Based On Ultra-processed and Highly Palatable Foods. 2026.
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