Gutiérrez Brito, E. E., Leiva Rojas, E. I., & Ramírez Pisco, R. (2019). The pruning and its effect on the quality of cocoa beans (Theobroma cacao L.).
Stile di citazione ChicagoGutiérrez Brito, Eduardo E., Edna I. Leiva Rojas, e Ramiro Ramírez Pisco. The Pruning and Its Effect On the Quality of Cocoa Beans (Theobroma Cacao L.). 2019.
Citazione MLAGutiérrez Brito, Eduardo E., Edna I. Leiva Rojas, e Ramiro Ramírez Pisco. The Pruning and Its Effect On the Quality of Cocoa Beans (Theobroma Cacao L.). 2019.
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