Gutiérrez Brito, E. E., Leiva Rojas, E. I., & Ramírez Pisco, R. (2019). The pruning and its effect on the quality of cocoa beans (Theobroma cacao L.).
Chicago-стиль цитированияGutiérrez Brito, Eduardo E., Edna I. Leiva Rojas, y Ramiro Ramírez Pisco. The Pruning and Its Effect On the Quality of Cocoa Beans (Theobroma Cacao L.). 2019.
MLA-цитированиеGutiérrez Brito, Eduardo E., Edna I. Leiva Rojas, y Ramiro Ramírez Pisco. The Pruning and Its Effect On the Quality of Cocoa Beans (Theobroma Cacao L.). 2019.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.