APA引文

Sosa, F. M., Parada, R. B., Sánchez-Cabrera, M. A., Marguet, E. R., & Vallejo, M. (2023). Antioxidant capacity of lactic acid bacteria isolated from marine fish and invertebrates of the province of Chubut, Patagonia, Argentina.

Citación estilo Chicago

Sosa, Franco M., Romina B. Parada, María A. Sánchez-Cabrera, Emilio R. Marguet, y Marisol Vallejo. Antioxidant Capacity of Lactic Acid Bacteria Isolated From Marine Fish and Invertebrates of the Province of Chubut, Patagonia, Argentina. 2023.

MLA引文

Sosa, Franco M., et al. Antioxidant Capacity of Lactic Acid Bacteria Isolated From Marine Fish and Invertebrates of the Province of Chubut, Patagonia, Argentina. 2023.