Elizondo, L. J. (1987). Changes in the protein fraction of Merluccius bilinearis muscle under lactic acid bacterial fermentation using a Lactobacillus Acidophilus starter culture (ESP).
Styl ChicagoElizondo, Luis J. Changes in the Protein Fraction of Merluccius Bilinearis Muscle Under Lactic Acid Bacterial Fermentation Using a Lactobacillus Acidophilus Starter Culture (ESP). 1987.
Citace podle MLAElizondo, Luis J. Changes in the Protein Fraction of Merluccius Bilinearis Muscle Under Lactic Acid Bacterial Fermentation Using a Lactobacillus Acidophilus Starter Culture (ESP). 1987.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..