Scaglione, M. C., & Delmar Cerutti, R. (2021). University e-Extension: A Tool to Spread the Aquaponic Model to Contribute to the Innovation of Organic Food Production, With Low Carbon and Water Footprints.
Citación estilo ChicagoScaglione, María Cristina, y Raúl Delmar Cerutti. University E-Extension: A Tool to Spread the Aquaponic Model to Contribute to the Innovation of Organic Food Production, With Low Carbon and Water Footprints. 2021.
Cita MLAScaglione, María Cristina, y Raúl Delmar Cerutti. University E-Extension: A Tool to Spread the Aquaponic Model to Contribute to the Innovation of Organic Food Production, With Low Carbon and Water Footprints. 2021.
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