Agro-ecological bases for the adaptation of agriculture to climate change

 

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφείς: Nicholls, Clara Inés, Altieri, Miguel A.
Μορφή: artículo original
Κατάσταση:Versión publicada
Ημερομηνία έκδοσης:2019
Περιγραφή:Although many indigenous and peasant populations are particularly exposed to the impacts of climate change and are vulnerable, many communities are actively responding to the changing climate and have demonstrated innovation and resilience, using a variety of strategies to deal with droughts, floods, hurricanes, etc. In this article we argue that traditional agricultural systems offer a wide range of options and management designs that increase the functional biodiversity of crop fields, and therefore, reinforce the resilience of agroecosystems. Many of the traditional agroecological strategies that reduce vulnerability to climatic variability includes the diversification of crops, the maintenance of local genetic diversity, animal integration, the addition of organic matter to the soil, the harvesting of water, etc. Many agroecologists have deciphered the agroecological principles that underlie these strategies which can be adapted taking different technological forms (according to the size of the farms) to design modern agricultural systems so that they become increasingly resilient to the climatic extremes.
Χώρα:Portal de Revistas UNED
Ίδρυμα:Universidad Estatal a Distancia
Repositorio:Portal de Revistas UNED
OAI Identifier:oai:revistas.uned.ac.cr:article/2322
Διαθέσιμο Online:https://revistas.uned.ac.cr/index.php/index/article/view/2322
Λέξη-Κλειδί :agroecología
agricultura tradicional
resiliencia
adaptación
cambio climático
Agroecology
traditional agriculture
adaptation
resilience
climate change