Dyfyniad APA

Soto Kiewit, L. D., Segura Jiménez , A., & Rojas Mena, P. S. (2024). Tacit and Explicit Knowledge in the Costa Rican Food Industry: Implications for Innovation Education.

Dyfyniad Arddull Chicago

Soto Kiewit, Luis Diego, Alexis Segura Jiménez , y Pamela Sofía Rojas Mena. Tacit and Explicit Knowledge in the Costa Rican Food Industry: Implications for Innovation Education. 2024.

Dyfyniad MLA

Soto Kiewit, Luis Diego, Alexis Segura Jiménez , y Pamela Sofía Rojas Mena. Tacit and Explicit Knowledge in the Costa Rican Food Industry: Implications for Innovation Education. 2024.

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