Cita APA

WingChing-Jones, R., & Mora Chaves, E. (2019). Effect of water addition on freezing point and components of raw milk from Jersey and Holstein cows.

Citación estilo Chicago

WingChing-Jones, Rodolfo, y Esteban Mora Chaves. Effect of Water Addition On Freezing Point and Components of Raw Milk From Jersey and Holstein Cows. 2019.

Cita MLA

WingChing-Jones, Rodolfo, y Esteban Mora Chaves. Effect of Water Addition On Freezing Point and Components of Raw Milk From Jersey and Holstein Cows. 2019.