Characterization of the spatial variability of soil properties and coffee fine roots in shade tree-coffee associations under organic and conventional managment practices

Míreanna Comhchosúla

• Characterization of the spatial variability of soil properties and coffee fine roots in shade tree-coffee associations under organic and conventional managment practices
  le: Mora Garcés, A.
  Foilsithe: (2011)
• Competitive interactions between Coffea arabica L. and fast-growing timber shade trees
  le: Kanten, Rudolf F. van
  Foilsithe: (2003)
• The poró in the history of the Costa Rican coffee culture
  le: Hilje Quirós, Luko
  Foilsithe: (2018)
• Descomposición y liberación de nutrimentos desde las raíces finas de los sistemas agroforestales de cacao con sombras de poró y laurel, en Turrialba, Costa Rica
  le: Muñoz Arboleda, F.
  Foilsithe: (2006)
• Yield and financial analysis of an agroforestry system with coffee (Coffea arabica cv caturra) and poro (Erythrina poeppigiana) under different densities of laurel (Cordia alliodora)
  le: Hernández Guerra, Oscar R.
  Foilsithe: (1995)