Ortega, D. A., Vinay, J. C., & López, E. (2016). Characterization of technological and nutritional quality in improved and local varieties of tropical black bean (Phaseolus vulgaris L.).
Chicago-stil citatOrtega, Dora Alicia, Julio César Vinay, och Ernesto López. Characterization of Technological and Nutritional Quality in Improved and Local Varieties of Tropical Black Bean (Phaseolus Vulgaris L.). 2016.
MLA-referensOrtega, Dora Alicia, Julio César Vinay, och Ernesto López. Characterization of Technological and Nutritional Quality in Improved and Local Varieties of Tropical Black Bean (Phaseolus Vulgaris L.). 2016.
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