Andrade Pizarro, R. D., Blanquicett Gónzalez, K., & Rangel terraza, R. (2017). Physical properties of co-crystallized bitter orange: Effect of pH, soluble solids and added juice.
Styl ChicagoAndrade Pizarro, Ricardo David, Kevin Blanquicett Gónzalez, a Rafael Rangel terraza. Physical Properties of Co-crystallized Bitter Orange: Effect of PH, Soluble Solids and Added Juice. 2017.
Citace podle MLAAndrade Pizarro, Ricardo David, Kevin Blanquicett Gónzalez, a Rafael Rangel terraza. Physical Properties of Co-crystallized Bitter Orange: Effect of PH, Soluble Solids and Added Juice. 2017.
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