Método sencillo para determinar la presencia de Toxoplasma gondii (Eucoccidia: Sarcocystidae) en carne
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| Συγγραφείς: | , , , |
|---|---|
| Μορφή: | artículo original |
| Κατάσταση: | Versión publicada |
| Ημερομηνία έκδοσης: | 1997 |
| Περιγραφή: | Presence of T. gondii in meat from several sources was deterrnined by traditional methods and by a new simplified method in which animals are fed meat directly without any previous treatment with artificial gastric fluid. Tissues are ground and the animals ingest them naturally. Deterrnination of Toxoplasma in lungs or brain (as well as by specific antibody test), showed no statistically significant differences between both methods. |
| Χώρα: | Portal de Revistas UCR |
| Ίδρυμα: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Γλώσσα: | Español |
| OAI Identifier: | oai:archivo.portal.ucr.ac.cr:article/21490 |
| Διαθέσιμο Online: | https://archivo.revistas.ucr.ac.cr/index.php/rbt/article/view/21490 |
| Λέξη-Κλειδί : | toxoplasma epidemiology diagnosis meat transmission new method |