Boschini-Figueroa, C., & Vargas-Rodríguez, C. F. (2018). Nutritional composition of Tripsacum laxum fertilized with nitrogen, phosphorous and potassium.
Chicago Style citaatBoschini-Figueroa, Carlos, en Claudio Fabián Vargas-Rodríguez. Nutritional Composition of Tripsacum Laxum Fertilized With Nitrogen, Phosphorous and Potassium. 2018.
MLA citatieBoschini-Figueroa, Carlos, en Claudio Fabián Vargas-Rodríguez. Nutritional Composition of Tripsacum Laxum Fertilized With Nitrogen, Phosphorous and Potassium. 2018.
Let op: Deze citaties zijn niet altijd 100% accuraat.