Boschini-Figueroa, C., & Vargas-Rodríguez, C. F. (2018). Nutritional composition of Tripsacum laxum fertilized with nitrogen, phosphorous and potassium.
Citación estilo ChicagoBoschini-Figueroa, Carlos, y Claudio Fabián Vargas-Rodríguez. Nutritional Composition of Tripsacum Laxum Fertilized With Nitrogen, Phosphorous and Potassium. 2018.
MLA引文Boschini-Figueroa, Carlos, y Claudio Fabián Vargas-Rodríguez. Nutritional Composition of Tripsacum Laxum Fertilized With Nitrogen, Phosphorous and Potassium. 2018.
警告：這些引文格式不一定是100％准確.