Chambi, F., Chirinos, R., Pedreschi, R. P., Betalleluz-Pallardel, I., Debaste, F., & Campos, D. (2013). Antioxidant potential of hydrolyzed polyphenolic extracts from tara (Caesalpinia spinosa) pods.

Chambi, Flor, Rosana Chirinos, Romina P. Pedreschi, Indira Betalleluz-Pallardel, Frédéric Debaste, و David Campos. Antioxidant Potential of Hydrolyzed Polyphenolic Extracts From Tara (Caesalpinia Spinosa) Pods. 2013.

Chambi, Flor, et al. Antioxidant Potential of Hydrolyzed Polyphenolic Extracts From Tara (Caesalpinia Spinosa) Pods. 2013.