Chaves-Ulate, E. C., & Esquivel-Rodíguez, P. (2019). Chlorogenic acids present in coffee: Antioxidant and antimicrobial capacity.
Παραπομπή Chicago StyleChaves-Ulate, Evelyn Carolina, και Patricia Esquivel-Rodíguez. Chlorogenic Acids Present in Coffee: Antioxidant and Antimicrobial Capacity. 2019.
Παραπομπή MLAChaves-Ulate, Evelyn Carolina, και Patricia Esquivel-Rodíguez. Chlorogenic Acids Present in Coffee: Antioxidant and Antimicrobial Capacity. 2019.
Πρόσοχή: Οι παραπομπές μπορεί να μην είναι 100% ακριβείς.