Flores Cordova, M. A., Sánchez Chávez, E., & Soto Parra, J. M. (2018). Influence of rootstock “Terrano” on the accumulation of organic elements and the quality of bell pepper.
Chicago-стиль цитированияFlores Cordova, Maria Antonia, Esteban Sánchez Chávez, y Juan Manuel Soto Parra. Influence of Rootstock “Terrano” On the Accumulation of Organic Elements and the Quality of Bell Pepper. 2018.
MLA-цитированиеFlores Cordova, Maria Antonia, Esteban Sánchez Chávez, y Juan Manuel Soto Parra. Influence of Rootstock “Terrano” On the Accumulation of Organic Elements and the Quality of Bell Pepper. 2018.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.