Del ayote al culantro: el cuerpo como imagen culinaria en la tradición popular y en los cuentos de Carmen Lyra

 

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Detaylı Bibliyografya
Yazar: Villalobos, Carlos Manuel
Materyal Türü: artículo original
Durum:Versión publicada
Yayın Tarihi:2014
Diğer Bilgiler:In the Costa Rican popular tradition there are a wide range of culinary metaphors, with fruits and vegetables. These products represents different parts of the human body and certain emotions. This article examines the visual privilege of human body in the oral tradition in Costa Rica. It compares the popular metaphors with the short stories by Carmen Lyra. This researching used the Semiotics of Meaning to examine the fragmentation of the body and erotic and thanatological archetypes and their relation with this discursive system.
Ülke:Portal de Revistas UCR
Kurum:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Dil:Español
OAI Identifier:oai:archivo.portal.ucr.ac.cr:article/13852
Online Erişim:https://archivo.revistas.ucr.ac.cr/index.php/filyling/article/view/13852
Anahtar Kelime:popular metaphors
costa rican literature
culinary discourse
lyra carmen
metáforas populares
literatura costarricense
discurso culinario