Citazione APA

Rebollar-Rebollar, S., Gómez-Tenorio, G., Callejas-Juárez, N., Guzmán-Soria, E., & Hernández-Martínez, J. (2014). Technical and economic optimums in pork meat cuts in two regions of Mexico.

Stile di citazione Chicago

Rebollar-Rebollar, Samuel, Germán Gómez-Tenorio, Nicolás Callejas-Juárez, Eugenio Guzmán-Soria, e Juvencio Hernández-Martínez. Technical and Economic Optimums in Pork Meat Cuts in Two Regions of Mexico. 2014.

Citazione MLA

Rebollar-Rebollar, Samuel, et al. Technical and Economic Optimums in Pork Meat Cuts in Two Regions of Mexico. 2014.

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