Mata, L., Vives, M., & Vicente, G. (1994). Extinction of Vibrio cholerae in acidic substrata: Contaminated fish marinated with lime juice (ceviche).
Παραπομπή Chicago StyleMata, Leonardo, Marcela Vives, και Gerardo Vicente. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Fish Marinated With Lime Juice (ceviche). 1994.
Παραπομπή MLAMata, Leonardo, Marcela Vives, και Gerardo Vicente. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Fish Marinated With Lime Juice (ceviche). 1994.
Πρόσοχή: Οι παραπομπές μπορεί να μην είναι 100% ακριβείς.