Mata, L., Vives, M., & Vicente, G. (1994). Extinction of Vibrio cholerae in acidic substrata: Contaminated fish marinated with lime juice (ceviche).
Chicago Style citaatMata, Leonardo, Marcela Vives, en Gerardo Vicente. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Fish Marinated With Lime Juice (ceviche). 1994.
MLA citatieMata, Leonardo, Marcela Vives, en Gerardo Vicente. Extinction of Vibrio Cholerae in Acidic Substrata: Contaminated Fish Marinated With Lime Juice (ceviche). 1994.
Let op: Deze citaties zijn niet altijd 100% accuraat.