López, E., Becerra, N., Cano, O., Zaleta, D., & Acosta, J. (2016). Adaptation and the technological quality of the "Negro Tacana" bean variety.
Chicago ZitierstilLópez, Ernesto, Noé Becerra, Octavio Cano, Dora Zaleta, und Jorge Acosta. Adaptation and the Technological Quality of the "Negro Tacana" Bean Variety. 2016.
MLA ZitierstilLópez, Ernesto, et al. Adaptation and the Technological Quality of the "Negro Tacana" Bean Variety. 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.