Constituyentes volátiles de las hojas y espigas de Piper aduncum (Piperaceae) de Costa Rica

 

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書誌詳細
著者: Cicció, José F, Ballestero, Cynthia M
フォーマット: artículo original
状態:Versión publicada
出版日付:1997
その他の書誌記述:Essential oils in leaves and spikes of Piper aduncum L. (Piperaceae) were examined in two Costa Rican Jocations by Gas Chromatography-Mass-Spectrometry (GC-M S) methods. Yields were 0.4-1.3% and oi! composition was slightly different in each location. The main constituents were the phenylpropanoid dilapiole (32.9-61.8%), the monoterpenoids piperitone (2.2-13.5%), 1,8-cineole (0.1-8.6%), and 4-terpineol (1.6-5.4%) and the sesquiterpene
国:Portal de Revistas UCR
機関:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
言語:Español
OAI Identifier:oai:archivo.portal.ucr.ac.cr:article/20868
オンライン・アクセス:https://archivo.revistas.ucr.ac.cr/index.php/rbt/article/view/20868