Constituyentes volátiles de las hojas y espigas de Piper aduncum (Piperaceae) de Costa Rica
Сохранить в:
| Авторы: | , |
|---|---|
| Формат: | artículo original |
| Статус: | Versión publicada |
| Дата публикации: | 1997 |
| Описание: | Essential oils in leaves and spikes of Piper aduncum L. (Piperaceae) were examined in two Costa Rican Jocations by Gas Chromatography-Mass-Spectrometry (GC-M S) methods. Yields were 0.4-1.3% and oi! composition was slightly different in each location. The main constituents were the phenylpropanoid dilapiole (32.9-61.8%), the monoterpenoids piperitone (2.2-13.5%), 1,8-cineole (0.1-8.6%), and 4-terpineol (1.6-5.4%) and the sesquiterpene |
| Страна: | Portal de Revistas UCR |
| Институт: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Язык: | Español |
| OAI Identifier: | oai:archivo.portal.ucr.ac.cr:article/20868 |
| Online-ссылка: | https://archivo.revistas.ucr.ac.cr/index.php/rbt/article/view/20868 |