Rivera, P., Monge, R., & Hernández, F. (1994). Susceptibility of the bacterium Vibrio cholerae to acid pH in salad vegetables: An ultrastructural view.
Style de citation ChicagoRivera, Patricia, Rafael Monge, et Francisco Hernández. Susceptibility of the Bacterium Vibrio Cholerae to Acid PH in Salad Vegetables: An Ultrastructural View. 1994.
Style de citation MLARivera, Patricia, Rafael Monge, et Francisco Hernández. Susceptibility of the Bacterium Vibrio Cholerae to Acid PH in Salad Vegetables: An Ultrastructural View. 1994.
Attention : ces citations peuvent ne pas être correctes à 100%.