Effect of four species of arbuscular mycorrhizal fungi on the production of tomato fruits
Đã lưu trong:
| Nhiều tác giả: | , , , |
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| Định dạng: | artículo original |
| Trạng thái: | Versión publicada |
| Ngày xuất bản: | 2015 |
| Miêu tả: | The effect of native arbuscular mycorrhizal fungi (AMF) Glomus sp. 1, Glomus sp. 2, Glomus clarum and Glomus intraradices on tomato (Solanum lycopersicum L. Var., amalia) was evaluated under controlled conditions by means of growth variables (height, stem diameter, number of leaves, flowers and fruits, dry aerial and underground biomass and fresh mass of fruits) and the mycorrhizal variables (colonization, visual density, quantification of endophyte, external mycelium and spores). The strains Glomus sp. 1 and Glomus intraradices were the most efficient, with harvest index values of 65 and 56.3% and fruit fresh weight of 166.7 and 131.8 g, respectively. It is emphasized that the fungal strain Glomus sp. 1 always presented lower values than strain Glomus intraradices. |
| Quốc gia: | Portal de Revistas UCR |
| Tổ chức giáo dục: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Ngôn ngữ: | Español |
| OAI Identifier: | oai:archivo.portal.ucr.ac.cr:article/19544 |
| Truy cập trực tuyến: | https://archivo.revistas.ucr.ac.cr/index.php/agrocost/article/view/19544 |
| Từ khóa: | hongos micorrizógenos arbusculares micorrizas glomus tomate índice de cosecha arbuscular mycorrhizal fungi mycorrhizae tomato harvest index |