Vindas Angulo, L., Rodríguez Arce, N., & Araya Quesada, Y. (2017). Variation of residual sodium nitrite content in different sausage batches based on the same formula in a Costa Rican company.
Παραπομπή Chicago StyleVindas Angulo, Laura, Nazareth Rodríguez Arce, και Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
Παραπομπή MLAVindas Angulo, Laura, Nazareth Rodríguez Arce, και Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
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