Vindas Angulo, L., Rodríguez Arce, N., & Araya Quesada, Y. (2017). Variation of residual sodium nitrite content in different sausage batches based on the same formula in a Costa Rican company.
Chicago-tyylinen lähdeviittausVindas Angulo, Laura, Nazareth Rodríguez Arce, ja Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
MLA-viiteVindas Angulo, Laura, Nazareth Rodríguez Arce, ja Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
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