Vindas Angulo, L., Rodríguez Arce, N., & Araya Quesada, Y. (2017). Variation of residual sodium nitrite content in different sausage batches based on the same formula in a Costa Rican company.
シカゴスタイル引用形Vindas Angulo, Laura, Nazareth Rodríguez Arce, , Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
MLA引用形式Vindas Angulo, Laura, Nazareth Rodríguez Arce, , Yorleny Araya Quesada. Variation of Residual Sodium Nitrite Content in Different Sausage Batches Based On the Same Formula in a Costa Rican Company. 2017.
警告: この引用は必ずしも正確ではありません.