Günther, J., & Jiménez-Montealegre, R. (2004). Effect of the probiotic Bacillus subtilis on the growth and food utilization of tilapia (Oreochromis niloticus) and prawn (Macrobrachium rosenbergii) under laboratory conditions.
Dyfyniad Arddull ChicagoGünther, Jorge, y Ricardo Jiménez-Montealegre. Effect of the Probiotic Bacillus Subtilis On the Growth and Food Utilization of Tilapia (Oreochromis Niloticus) and Prawn (Macrobrachium Rosenbergii) Under Laboratory Conditions. 2004.
Dyfyniad MLAGünther, Jorge, y Ricardo Jiménez-Montealegre. Effect of the Probiotic Bacillus Subtilis On the Growth and Food Utilization of Tilapia (Oreochromis Niloticus) and Prawn (Macrobrachium Rosenbergii) Under Laboratory Conditions. 2004.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.