APA Alıntı

Günther, J., & Jiménez-Montealegre, R. (2004). Effect of the probiotic Bacillus subtilis on the growth and food utilization of tilapia (Oreochromis niloticus) and prawn (Macrobrachium rosenbergii) under laboratory conditions.

Chicago Stili Alıntı

Günther, Jorge, ve Ricardo Jiménez-Montealegre. Effect of the Probiotic Bacillus Subtilis On the Growth and Food Utilization of Tilapia (Oreochromis Niloticus) and Prawn (Macrobrachium Rosenbergii) Under Laboratory Conditions. 2004.

MLA Alıntı

Günther, Jorge, ve Ricardo Jiménez-Montealegre. Effect of the Probiotic Bacillus Subtilis On the Growth and Food Utilization of Tilapia (Oreochromis Niloticus) and Prawn (Macrobrachium Rosenbergii) Under Laboratory Conditions. 2004.

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