Antony, J. H., Hardy, E. H., & Nestle, N. (2016). Low-field nmr methods applied to the characterization of coconut cream.
Citación estilo ChicagoAntony, Jürgen H., Edme H. Hardy, y Nikolaus Nestle. Low-field Nmr Methods Applied to the Characterization of Coconut Cream. 2016.
ציטוט MLAAntony, Jürgen H., Edme H. Hardy, y Nikolaus Nestle. Low-field Nmr Methods Applied to the Characterization of Coconut Cream. 2016.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.