Serrano, M., Umaña, G., & Sáenz, M. V. (2011). Postharvest physiology, chemical composition and antioxidant capacity of peach palm fruit (Bactris gasipaes Kunth) cv. Tuira Darién, harvested at three different ages.
Chicago ZitierstilSerrano, Mauricio, Gerardina Umaña, und Marco Vinicio Sáenz. Postharvest Physiology, Chemical Composition and Antioxidant Capacity of Peach Palm Fruit (Bactris Gasipaes Kunth) Cv. Tuira Darién, Harvested At Three Different Ages. 2011.
MLA ZitierstilSerrano, Mauricio, Gerardina Umaña, und Marco Vinicio Sáenz. Postharvest Physiology, Chemical Composition and Antioxidant Capacity of Peach Palm Fruit (Bactris Gasipaes Kunth) Cv. Tuira Darién, Harvested At Three Different Ages. 2011.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.