Serrano, M., Umaña, G., & Sáenz, M. V. (2011). Postharvest physiology, chemical composition and antioxidant capacity of peach palm fruit (Bactris gasipaes Kunth) cv. Tuira Darién, harvested at three different ages.
シカゴスタイル引用形Serrano, Mauricio, Gerardina Umaña, , Marco Vinicio Sáenz. Postharvest Physiology, Chemical Composition and Antioxidant Capacity of Peach Palm Fruit (Bactris Gasipaes Kunth) Cv. Tuira Darién, Harvested At Three Different Ages. 2011.
MLA引用形式Serrano, Mauricio, Gerardina Umaña, , Marco Vinicio Sáenz. Postharvest Physiology, Chemical Composition and Antioxidant Capacity of Peach Palm Fruit (Bactris Gasipaes Kunth) Cv. Tuira Darién, Harvested At Three Different Ages. 2011.
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