Serrano Carranza, O. R. (2020). A cultural and linguistic analysis of some distinctive characteristics of the food systems of France and Colombia.
Styl ChicagoSerrano Carranza, Olga Rocío. A Cultural and Linguistic Analysis of Some Distinctive Characteristics of the Food Systems of France and Colombia. 2020.
Citace podle MLASerrano Carranza, Olga Rocío. A Cultural and Linguistic Analysis of Some Distinctive Characteristics of the Food Systems of France and Colombia. 2020.
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